Processed Low sodium* food is hard to find in Australia

* Note "Low sodium" or "low salt" used when referring to food on this site indicates an average sodium level of 120mg/100g or less. 

Foods labelled "Low salt" or similar are required to have an actual sodium of 120mg/100g or less and there are very few of them.

  Nutrition labels do change from time to time so always check for yourself before consuming.

Beware of products that are not true to label (see the WARNING below).

Join the discussion group at  www.saltmatters.org. to get updates on new low salt products

 and warnings about incorrect labels.

Note the low sodium foods are shown to aid recognition and more importantly  to prove to you that low sodium processed foods really do exist. Their pictures are not to scale.

Hover your cursor on the pictures of products for the sodium level and other details.

Pasta sauces available by mail order  Click on pictures for websites.          Have a search around and you may find a local  manufacturer of filled pasta. If you do you may find that unlike the major supermarket brands they have some low salt products.  I picked up these two Pozza products from their factory shop in Lidcombe NSW.  Look in Fruit Barns, Independent Grocers and Supermarkets.

This is the only NAS wheat cracker I have ever found except for matzo.
Found in the kosher section of Coles.







Mexico City & Natures earth corn chips various flavours seen in Grocers.

Some cocoa powder is processed using sodium compounds and has a
 sodium level around 600mg/100g.  The two brands shown and perhaps others have sodium levels less than 20mg/100g.

Frozen complete meals are great for when you do not feel like cooking but low salt versions are few and far between. The good news is that a large range of low salt meals can be delivered direct to your freezer by Tender Loving Cuisine. The sodium level in all TLC meals is determined using special software and I am advised that the meals that have their low salt logo have had an additional laboratory test which confirmed the sodium was at or below 120mg/100g.   Freecall 1800 801 200  or visit  www.tlc.org.au  They have an extensive selection so remember to choose from the 13 or so meals with the low salt logo.

Wraps seen at Woolworths

Many of Woolworths own range of pies are low sodium, see their chilled section.

This strudel needs cooking but is a welcome addition to Coles range.

Going hiking or want something in the cupboard for a rainy day? Home Brand has dehydrated peas and beans, Coles has peas and Continental has Surprise sliced Beans. The sodium ranges from 55 to 110mg/100g.  Plain couscous can be ready to eat in 5 minutes by adding boiling water.
Prepared as directed Continental Potato Mash has a sodium level of 235mg/ 165g serve ie 142mg/100g but this is using a salt reduced spread. If you want lower sodium  use NAS butter or oil. and if you really want the lowest sodium you can use water instead of milk. If you do then the sodium will be just the 735mg from the 100g packet of powder giving a result of 116mg/100g for the 635g of mash. Their sour cream & herb version (not shown) has slightly less sodium.

Couscous is ready to serve in 5 minutes with the addition of boiling water. The low sodium plain varieties are usually found in the pasta section.

The surrounding water is saltier than the product itself so always drain a product if practical and rinse it if you want less sodium still. Most fish in water must be drained to give the reading on the label. The sodium level in canned fish can vary. If it tastes salty it probably is.

Low sodium plain normal frozen fish is fairly common but these products rate a mention as they are in bags ready to microwave and they are buried among piles of similar looking products "enhanced" in various salty ways. If you did not know they exist you may never bother to search for them.
Tassal also has a plain version 9313071143152 sodium 66mg/100g.

Water chestnuts are popular now in the major supermarkets and there are even some house brands.

There are some other brands and types of Chinese low sodium canned vegetables around like bamboo shoots.

Except where stated otherwise the low salt foods have been found in Franklins, Woolworths, Coles, Aldi  or IGA  but as not all stores keep the same stock you will have to shop around and do a lot of traveling. If you contact me I may be able to narrow down your search. It is not easy in fact I am having to re-find some low salt foods for my own use. When I do find them I buy in bulk.  If you are using raw or  unprocessed ingredients, making a low sodium meal presents few problems, it is when you start to add processed food that keeping the sodium level low get difficult so I have concentrated on processed foods. The bar codes shown may help when dealing with shops. Frozen vegetables are usually low in sodium but it would pay to check.








By reading the NUTRITION INFORMATION you will learn a lot about low sodium foods. There is a couple of things to watch out for.  Remember that it is the total sodium that counts so if you are going to eat a lot of something it is very important to watch the sodium content. Do not be tricked  when you see .4g of sodium, .4g = 400mg. Sometimes standard products have only a little more sodium than competing products that are salt reduced, so check the price and taste. If you seriously have to reduce sodium try to use "No added Salt" products after confirming that their sodium content is low. There are a couple of no added salt (NAS) brands of tomato paste so do not take the risk of using non NAS varieties even if they show a low amount of sodium. Check out "Diet" and "Light" products, some may be low sodium. Check sweet syrups. Maple flavoured syrups may have from 160 to 210mg/100g. Pure maple syrups may cost more but have about 2mg/100g. Vinegars including Balsamic types are low sodium foods although they are mostly not marked (or marked with mmol). Do not confuse vinegerette or Balsamic vinegar dressings with the basic vinegars as most "dressings" are high in sodium.

Only some curry powders have no added salt.  A curry powder with no added salt may have a little over 120mg/100g (from concentration of the natural sodium and some unnatural perhaps) and still be suitable. For example a curry powder like Bolsts (170mg/100g) that is added at the rate of 1 tablespoon (8g) per 500g of meat or vegetable would only add about 3mg/100g to the cooked dish.
The 4 brands of Australian curry powders in small packets I examined all had examples of incorrect sodium labelling.
If salt is listed as an ingredient a sodium level below about 400mg/100g is unlikely. Spice shops have many curry powders that list no salt, for example

  To check if a curry powder has salt place a little on the moistened tongue. The salt will be immediately apparent before the spice flavours. Any taste of salt means the sodium level is not around 30mg/100g and perhaps over 500mg/100g. 



Sometimes it is necessary to look at a larger container of a particular product to see a nutrition panel. Keen's mustard powder (not shown) has less than 5mg sodium/100g but it is was not  shown on my 50g tin but was on a new 100g one. 

The GFresh spice and herb range all have nutrition panels, batch numbers and use before dates. For details and where to buy see www.gfresh.com.au
I use use their onion and garlic powders and keep them in the freezer to keep them free flowing.

Also but not shown Masterfoods NAS Lemon pepper  93100121029601

Most single spices or herbs are low salt. Check the ingredients list.
Salt can be detected easily when a little is placed on the tongue.
Most sumac is salted but salt may not be listed.

These are just some of the many salt free Mrs dash products that are available from the USA.
Ebay may be the easiest way to purchase them in Australia.

There are a few brands of rice and corn cakes and the plain ones are usually low in sodium.

I show spinach because one popular brand is over 120mg/100g.

Woolworths recently had two brands available.

Aldi has Market Fare frozen spinach..

Try frozen spinach in the pasta recipe in the recipe section.







Normal rice is a low sodium food and I have not bothered to list it on this site. There are very few low sodium  convenience foods available so anything that saves time and eases the workload is worth a mention. There is quite a range but look for sodium below 40mg/100g and watch out for the flavoured types that have added salt.
 
There are a few brands of noodles around. Compare the salt taste of your brand with others.







Of  the three Balsamic Glazes I could find on a trip to Woolworths the COLAVITA brand is the only one with a sodium level that I could interpret. One had no nutrition label and the other had sodium shown as 0·00 mmol/100ml ie. less than ·2mg/100ml and undoubtedly a mistake. Recently Woolworths have introduced a big range of their own brand balsamic glazes—all low salt.

 

Various brands are available  with 10mg of sodium per 100g or less .  With good tasting and readily available low sodium tinned tomatoes available there is no excuse for using the salty types. Click on the picture of these cans to see more. No added salt tomato paste is readily available.

If you can get your hands some fish fillets (see the over 120 section) adding some frozen chips (look for sodium about 15mg/100g)  makes for an easy low sodium meal.

Birds Eye have a range with fat ranging from about 3.5g/100g and there are many other brands.

 You can usually find a few brands of unsalted butter but you may like to try Cultured unsalted. To quote the Allowrie package it "Has a subtle tang which gives extra flavour without the addition of salt".

Tempo  www.tempofoods.com.au have a range of Kosher soft cheeses.

Not shown is their Continental Slicing Creamed Cottage Cheese,  sodium 92mg/100g 9313558200619

A low sodium lunch can be a sandwich of my home made bread with some chicken, sliced roast meat, curried egg, baked beans or salad. If you have no home made low sodium bread look through the specialty breads section in the supermarket. Also check pita or pocket breads as some have low sodium.  A bowl of home made low sodium soup with a home made grain bread roll is a winter treat.

Toddler food is widely available and not that expensive because of the scale of manufacture. A couple of these 220g cans of soup can make a good adult serve. Some of the other more solid foods from the huge selection may be nice on some toast for lunch.  They won't make you hyperactive either as most have no preservatives, colours or artificial flavours.

A low sodium dinner is more of a challenge if you do not cook it from scratch. You soon learn some tricks though. We used to put sliced processed cheese (Sodium 1735mg/100g) on our microwaved broccoli  for a quick sauce but now we use a mint sauce (Sodium  less than 11mg/100g). If you need inspiration check out the page on 30 low sodium dinners.

Put the cursor on a product to see the sodium content shown on the nutrition label and shopping hints but beware products that are not true to label (see the WARNING below).

There are too many  low sodium snack bars to list them all.

The only low sodium self raising flour that I know of but you can make your own with a no sodium baking powder.

The only thick mint jelly with low sodium I can find . It passed a sodium test.





Also  Ocean Spray -Jellied Cranberry Sauce Sodium - 50mg/100g 9331200777968 Thanks Sue.

Dried fruit is often a low salt food. We have stewed apples with sultanas and cinnamon on our breakfast cereal. We regularly visit RICS (now Australian Sweets) at 179-183 Paramatta Rd Homebush NSW to stock up. Some dried fruit preserved with sodium based preservatives can have high sodium levels for example mixed peel and even some dried apple.

Bamar's crushed garlic found in Harris Farm Markets

There are a range of quiches including some house brands.
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 Other products that may not be in the large supermarket chains.

The following low sodium foods were found in health food shops, specialist grocers, over the internet or at factory outlets. Your supermarket may also have them. Put your cursor on the product for more information.

For over half a centuary The Treat Factory has hand made fine foods in Australia. This is their selection of low sodium mustards under the MAXWELLS TREATS brand, all have no added salt.










Some of the EDEN ORGANIC range are available in supermarkets but to get most types you will have to go to other shops. The label is not to the Australian standard as the sodium is quoted per 130g serve but the 5 shown with blue labels are NO ADDED SALT and have below 25mg/100g.
The Baked Beans have 100mg/100g (130mg/130g on label). The lentils are the odd ones out with 162mg/100g (210mg/130g on label)






        


Garnisha takes mail orders for their pickles, chutneys and curry pastes 16 of which have

sodium ranging from virtually nil to 57mg/100g.  Contact garnisha@bigpond.com


MAYVER'S  mayonnaise is egg free, low salt and has only 25.7g of fat /100g.  Contact Health Farm Fine Foods Ph 03 93609488 (By the box of 6 jars only) otherwise www.onlyoz.com.au.








MALENY CLEAN CUISINE  has a new name MALENY CUISINE and new labels. They continue to have a big range of products with "No added salt".  Click on the picture to go to their new website.


(Old labels shown)

Spiral foods Organic minced garlic and minced ginger (not shown).



If you know of a specialist organic shop pay them a visit you may find some low sodium foods.
I managed to pick up cans of EDEN ORGANIC no added salt  Adukie  and  Navy beans, a packet of ORGANIC BY NATURE spelt chocolate chip cookies (68mg/100g) and GLOBAL ORGANICS®   NAS Lentils (they also have kidney beans and chick peas I have been told)—Not a bad haul.   I also discovered the  DEMETER FARM range of organic flours and grains.See my page on low sodium bread for details.  The health food stores I have visited so far do not  seem to carry many low sodium  processed foods  but are a good source of  flours and grains. Still they are worth a visit as my latest find of these low sodium cookies and wraps confirm.





Spices are important to add flavour to a low salt diet. When I needed Mace to make my own spicy sausage and I found it at Herbie's Spices®. They have a huge range of individual spices and at last count 47 No Added Salt spice blends.
Click on the spice picture for their website and look for their link to "No added salt spice blends".

Red Kellys dressings are in new bottles.  Traditional,

Basil and Garlic, and Aussie BBQ are all low salt. Click on the bottles for the website.

Standard baking powder has high sodium and thus so has self raising flour.  Salt Skip Baking Powder can be purchased by mail order from Eumarrah  Ph (03) 6273 9511  Have a look at how to make low sodium scones on my low sodium baking page.

Yeast can be used in place of baking powder to put the rise into great low sodium pikelets and pancakes (search with Google for yeast pancakes).  While you are Googling try looking for "low sodium whole grain crackers" ( use the "") this cracker recipe could be dressed up with an endless variety of herbs, spices and seeds.

The Salt Skip (TM) low sodium stock powders ( beef, chicken and vegetable) have about 1/3 the sodium of the lowest "Salt reduced" brands that I could find in a supermarket. The nil sodium  flavour enhancer is going into some spicy sausages first up then I will try it in other savoury recipes.






A easy way to order Salt Skip products is to contact the Meniere’s Support Group of Victoria by phone, fax or email.
Postage and handling costs apply, depending on the size of the order.

Savoury yeast flakes can be made into a low salt cheese substitute according to the recipe on the packet (omit the salt) and can be used to flavour dips.  I have found that sprinkled on pasta they make a good substitute for grated parmesan cheese with sodium of 32mg/100g instead of about 1700mg/100g for Parmesan.

Caution!  Healtheries Brewers yeast is low salt but not their savoury type.

Both these yeasts can make a black   ......mite type spread. see the recipe section.

Some other TVP's are Select Naturals  with 30 mg sodium per 100g (Light and Dark versions only)
and Soland TVP mince, with 15 mg sodium per 100 gm. Thanks Angela.

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Some products  may have the incorrect Sodium content marked on them.

I found 20 just trolling the shelves for this page. In each case I was able to pick them out because the sodium shown was very low for that type of product and they were not promoted as low sodium.  It is amazing that the manufacturers/importers allowed this to occur as it was so easily spotted. There almost certainly products out there with less blatant incorrect labeling that are not so easy for an amateur to spot. The food  authorities should be more vigilant.
I am not willing to name the products but if you follow this advice you will avoid the ones I have found.  Compare the sodium content with similar products and if it is significantly lower, for example 75mg for a non salt reduced tomato soup when competing soups are 400mg PER 100g presume you have found a potential problem. Contact the manufacturer.  If there is no satisfactory explanation for the low sodium avoid the product.  

WARNING THE SODIUM CONTENT OF PRODUCTS SHOWN IN THIS DOCUMENT MAY NOT BE CORRECT, LABELS CHANGE AND MISTAKES ARE MADE SO CHECK FOR YOURSELF BEFORE CONSUMING.

If you found this page you may also be interested in my page on low sodium bread  .    perhaps my low sodium baking tips.or Some  low sodium recipes.

If you find a low Sodium version of a product please let me know. Any comments are welcome.

All Pictures produced with a Canon A30 (1·2MP) camera and worked over with  The Gimp and/or Irfanview.

I  pruchase low sodium foods that are available in Sydney supermarkets and local shops,   purchase some from mail order companies and to help defray the cost of obtaining products from interstate I have asked supliers to ship me free samples.