|
 LEMON
FISH
A steamed
fish fillet
infused with
fresh lemon
juice, tossed in
crushed garlic &
chilli. $20.50
Enjoy with a glass
of Antipodean
Pinot Gris.
Glass $5.10
Bottle $24
GROUP BOOKINGS
Groups of 10 or more for a Friday or Saturday night must order from
the Set Menus, which start at $27.50 per person.
BYO POLICY
We are licensed but BYO (Wine) is allowed. Corkage charge is $2.50 per
person.
Please purchase all beer & spirits from the bar. Our wine list starts at
$18.50.
MENU PDF
View or download our complete dine-in menu as a PDF document
here.
|
Licensed & BYO (Wine)
Dine-in & Takeaway
Dinner 7 nights from 5.30pm
151 Baroona Rd, Rosalie
3367 0962
|
